Ingredients:
3 ripe bananas
1 cup dates, chopped
1/2 cup walnuts ( optional)
1/3 cup coconut oil or safflower oil
1 tsp pure vanilla
2 cups rolled oats
Instructions:
In a bowl mash banana and add other ingredients. Allow mixture to stand for 20 minutes so oats absorb liquid. Shape into rounds and bake 375F for 20 minutes